Nutrition

Higher levels of omega-3 fatty acids may provide some protection against contracting or experiencing adverse outcomes of COVID-19 infection according to a recent study.

The interim report detailed 32 recommendations to advance "equity."

The Biden administration has started to grant states’ requests to utilize Medicaid funding to pay for nonmedical but health-related needs like groceries and housing support in order to decrease the need for medical intervention.

The fire occurred at New Zealand's largest egg farm.

MD/PhD student Kevin Bass said the scientific community should admit they made mistakes when dealing with COVID.

Impossible Foods, manufacturer of plant-based meat alternatives, is laying off 20 percent of its workforce.

President Joe Biden’s administration appointed Dr. Fatima Cody Stanford, who claimed obesity was mostly genetic and not primarily driven by diet or exercise, to the Biden administration’s 2025 Dietary Guidelines Advisory Committee.

America is facing a health crisis and it isn’t made up of bacteria or viruses—instead, it’s an impending medical insurance meltdown.

A nutrition fellowship program for the University of North Carolina removed its race-based criteria for membership following discrimination complaints.

58% of survey respondents were inactive or mostly inactive.