Nutrition

MD/PhD student Kevin Bass said the scientific community should admit they made mistakes when dealing with COVID.

Impossible Foods, manufacturer of plant-based meat alternatives, is laying off 20 percent of its workforce.

President Joe Biden’s administration appointed Dr. Fatima Cody Stanford, who claimed obesity was mostly genetic and not primarily driven by diet or exercise, to the Biden administration’s 2025 Dietary Guidelines Advisory Committee.

America is facing a health crisis and it isn’t made up of bacteria or viruses—instead, it’s an impending medical insurance meltdown.

A nutrition fellowship program for the University of North Carolina removed its race-based criteria for membership following discrimination complaints.

58% of survey respondents were inactive or mostly inactive.

Four thousand page bill earmarks $44.9 billion for Ukraine and NATO, only $40.6 billion for Americans hit by natural disaster.

The Biden admin on Friday outlined its progress addressing veteran education, housing, health care, and more.

The White House amplified multiple grocery stores and pharmacy chains’ offers to provide $20 vouchers for Americans who get another dose of the COVID-19 vaccine.

Critics have long questioned why the National Institutes of Health would fund experiments by University of North Carolina of Chapel Hill professor Ralph Baric...