Food

In an appearance on “RFK Jr. The Defender Podcast,” Michael Nevradakis, Ph.D., a reporter for The Defender, explained how the two global asset giants pushing for vaccine passports also stand to profit greatly from orchestrating them.

Cooking oil, chicken and other kitchen staples are increasingly out of reach as fears of ‘demand destruction’ begin to materialize.

Deletion raised concerns in science circles but NIH directed reporters to more favorable coverage of the agency.

U.S. regulators on Tuesday authorized another COVID-19 booster for people age 50 and older, a step to offer extra protection for the most vulnerable in case the coronavirus rebounds.

The LGBT activist has a long history of political activity.

Republicans in the House are working on their own version of the Contract With America, at least so says the GOP Speaker who helped pen the original version.

Layal Aswad was already exhausted by Lebanon’s devastating two-year economic collapse. Now, as Russia’s invasion of Ukraine sends food and energy prices soaring even further, she finds herself struggling to put food on the table for her family of four.

Microplastic pollution has been detected in human blood for the first time, with scientists finding the tiny particles in almost 80% of the people tested.

China’s Agriculture and Finance Ministries issued a joint notice on Friday urging farmers to maximize China’s spring plowing season of wheat and soybeans from early April in an effort to alleviate an expected global food supply shortage caused by Russia’s latest war with Ukraine.

Easter is the latest holiday to be affected by inflation, as price surges and shortages of necessary raw materials hamper candy producers.