A November study published in the journal Nature described that trans-vaccenic acid (TVA), a fatty acid found in meat and dairy products, improves immune function.
An agency in the United Nations that aims to lead international efforts to defeat hunger is reportedly urging Americans to reduce meat consumption to beat "climate change."
President and CEO of Whole Cows Jason Nelson said the push for mRNA injections in livestock and lab-grown beef is a "war against Americans being healthy."
Taste testers sign a waiver that reads, "The cultured meat and related food products in the Tasting are experimental" and "The properties are not completely known."
